Over the past five years, SCI has made strategic investments
in three processing facilities in China. We’ve made
these investments to provide our customers with the most
consistent supply and the highest quality products available.
SCI has installed US processing equipment and provided
assistance in processing techniques and quality control
procedures. These facilities use the latest processing
technologies available to ensure you the quality standards
which are required today in the U.S. and European food
industries.
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| Processing Facilities
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- Gansu Province, China: pumpkin and sunflower
- Shandong Province, China: dried apples, strawberries,
pears and peaches
- Jilin Province, China: pinenuts, sunflower
and inshell pumpkin
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